Heid's of Liverpool cooks up hot dogs that compare to no other
Only 15 minutes off of Syracuse University's campus, Heid's of Liverpool offers hotdogs, fries and shakes that go above and beyond most fast food joints. Read more »
food
Rockett: Mindful eating is a beneficial way to lead a healthy lifestyle
Practicing mindfulness when eating is a great way to alleviate tension to relax both the body and mind. Giving into cravings but recognizing the taste of the food you eat and when you're full can be a efficient way to be healthy. Read more »
PB&J's Lunch Box to move from food truck to permanent home
After running the food truck PB&J's Lunch Box for five years, owner Pat Orr decided to move to open a permanent restaurant location three weeks ago. Read more »
Darwin Cafe offers a brand new menu everyday featuring delicious sandwiches
Darwin Cafe may look like a hole in the wall from the outside but with its ever changing menu, it's soups and sandwiches make chain cafes' foods look weak. Read more »
Hohenwarter: What your midday snack says about your life
Humor columnists breaks down a variety of snacks that students choose during their day at school and explains what each may suggest about that student's life. Read more »
Al’s Wine and Whiskey Lounge serves upscale subs and fancy cocktails
Al’s Wine and Whiskey Lounge is in the heart of Syracuse's downtown scene, Armory Square. On the front of the menu, Al's offered up a wide selection of cheese and specialty meats. On the back side of the menu, there were a variety of traditional bar foods such as quesadillas and nachos. Read more »
Rockett: The importance of eating the right nutrients
At college it is easy to neglect thinking about eating healthy and getting the right nutrients. Nutrition columnist breaks down different types of nutrients how to use diets to get the most out of them. Read more »
New SU executive chef works to bring healthy changes to dining halls
Parvinder Singh is the new executive chef for SU Food Services. He has been working closely with students and other chefs to bring healthier options into the SU dining halls. Read more »
SUNY-ESF should apply to study industrial hemp for New York state
The Daily Orange Editorial Board suggests that the State University of New York College of Environmental Science and Forestry should apply for a state license to research industrial hemp. Read more »
Lemon Grass offers Asian cuisine and an elegant atmosphere
Lemon Grass is an Asian food restaurant in Armory Square and conveniently right off of the connective corridor bus route. Read more »
Ong: Waist training is a dangerous practice
There are always different fads based around how to lose weight; the most recent being waist trainers. While these are publicized by celebrities such as Kim Kardashian, they can be detrimental to a person's health as they rearrange internal organs. Read more »
Joey’s Italian Restaurant offers options for either a casual or a fancy dining experience
Despite being a little far from the SU campus, this Italian restaurant offers a large menu that will not disappoint. Read more »
Hohenwarter: 2 McDonald's, 1 will emerge victorious
Two McDonald's exist within minutes of each other. Humor columnist Evan Hohenwarter decided to figure out which one is superior, and which belongs in the deep-fryer. Read more »
Phoebe's Restaurant and Coffee Lounge has classy, vintage charm
From the Kitchen writer Casey Russell reviews Phoebe's Restaurant and Coffee Lounge, a popular location across the street from the Syracuse Stage/SU Drama Complex. Read more »
Moran: Research before travel can help to ease nerves
Claire Moran spent months reading about Hong Kong before actually hoping on the plane and heading to her SU semester abroad. The research helped to sooth her but she is skeptical about trusting everything she read. Read more »
Rockett: Certain fats hold more nutritional benefit than others
Is your New Years resolution to be healthier? Nutrition columnist Khija Rockett discusses eating dietary fats, and how some are better for you than others. Read more »
Laci's Lunchbox is a top-notch hidden cafe
The quaint lunch spot is casual but fun. Read more »
Green Planet Grocery offers store, cafe and self-serve bulk section
With Thanksgiving break coming to an end, we’re all feeling a bit bloated and icky. My suggestion is that you make your way over to… Read more »
Peppino's offers the option to build your own pizza, Chipotle-style
Peppino’s is not your standard pizzeria parlor. The flour is imported straight from Naples, Italy and the pizza dough is made just as it was over 100 years ago. Read more »
'Wine and Beer Appreciation' professor Tim Barr discusses popular class, upcoming retirement
Barr is retiring so he can spend more time with his wife, who has rheumatoid arthritis. Read more »
Daniella's Steakhouse resembles upscale, New York City restaurant
Daniella’s offers steaks as well as fresh seafood shipped in twice a week from Foley Fish in New Bedford, Massachusetts. Every item is made from scratch, including the salad dressings, sauces and desserts. Their extensive wine list is impressive, as well as its wide range of craft beers. Read more »
Pascale Italian Bistro at Drumlins offers affordable student menu
Pascale offers a brand new student menu with over five dishes to choose from. Everything on the menu is $10, consisting of dishes like “all you can eat pasta,” grilled salmon and personal pizza. Read more »
14 Instagram pics for Halloween inspiration
Get inspiration for your Halloween makeup, costume and grub with these Instagram posts. Read more »
Red Bowl Café's atmosphere and food makes it a recommended new Marshall Street staple
The Asian fusion café is brand new and specializes in a variety of Korean and Japanese style dishes. Read more »
